Solicitation
Cook services
19FR6325Q0006
Department of State, U.S. Embassy Paris. Food Service Contractors.
Response deadline
December 18, 2024 at 10:00 AM EST
Closed 683 days ago. Posted November 29, 2024, first published November 22, 2024. Scheduled to archive January 2, 2025.
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This one closed in 2024
17 like it are open now in food service contractors
- San Juan MEPS Noon Meals
Department of the Army, W6QM Micc-Ft Knox
SolicitationSmall businessNAICS 722310Location not publishedW9124D27QA006Closes tomorrowNov 2 - Presidio of Monterey (POM) FFS, W5168W-27-R-A015
Department of the Army, W6QM Micc-Fdo FT Sam Houston
Sources soughtNAICS 722310Location not publishedW5168W-27-R-A015Closes tomorrowNov 2 - MSG cook services
Department of State, U.S. Embassy Bogota
SolicitationNAICS 722310Outside the US19C02026Q0016Closes in 2 daysNov 3
Description
As published on SAM.gov.
The Embassy of the United States in Paris, France, is releasing a solicitation for the services of a cook for a US Embassy Agency for one year. The Government intends to award the contract resulting from this solicitation to the lowest priced technically acceptable offeror who is a responsible contractor. The Government may award the contract based on the initial offer without discussion. The resultant contract will be a fixed price contract.
All contractors have to be registered in the SAM (System for Award Management) Database https://www.sam.gov prior to submitting an offer pursuant to FAR provision 52.204-7. Therefore, prospective offerors are encouraged to register at the earliest stage. The guidelines for registration in SAM are also available at: https://www.fsd.gov/fsd-gov/learning-center-system.do?sysparm_system=SAM ELECTRONIC SUBMISSIONS/RESPONSES: This opportunity allows for electronic responses. Please submit your offer to the ParisContracting@state.gov address prior to the response date and time.
Publications
Every notice SAM.gov issued under this solicitation number, oldest first. Each is a separate record on SAM.
Points of contact
- Stanislas PARMENTIERparmentiers@state.gov0033143122222
- HIBERT ANNEhibertac@state.gov0033143122445