Combined synopsis and solicitation, total small business set-aside
FCI SHERIDAN LATE 4th QTR BEEF
15B61224Q00000014
Federal Prison System / Bureau of Prisons, Fci Sheridan. Meat Processed from Carcasses.
Response deadline
August 22, 2024 at 11:00 AM EDT
Closed 804 days ago. Posted August 8, 2024. Scheduled to archive September 6, 2024.
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This one closed in 2024
5 like it are open now in meat processed from carcasses
- Cooked Meats: Beef Crumbles, Pulled Pork, Chicken Pulled and Chicken Fajita Strips for use in Domestic Food Assistance Programs
Agricultural Marketing Service, USDA Ams 3J14
Combined synopsis and solicitationPartial small businessNAICS 311612Anywhere in the US12-3J14-27-B-0023Closes tomorrowNov 5 - Ham and Pork Products for use in Domestic Food Assistance Programs
Agricultural Marketing Service, USDA Ams 3J14
Combined synopsis and solicitationNAICS 311612Anywhere in the US12-3J14-27-B-0029Closes tomorrowNov 5 - Frozen and Fresh, Raw Beef Products for Domestic Food Assistance Programs
Agricultural Marketing Service, USDA Ams 3J14
Combined synopsis and solicitationPartial small businessNAICS 311612Anywhere in the US12-3J14-27-B-0052Closes in 8 daysNov 12
Description
As published on SAM.gov.
This is for 3 line items. Beef Patties(10,000 lbs), Ground Beef (25,000 lbs) and Beef Roast Raw (12,000 lbs). These are to be delivered to FCI Sheridan Oregon. All 3 items must have a quote Firm Fixed Price Your quote must include the following:
1) Specification of each item quoted 2) Delivery lead time from time of award until expected delivery to FCI Sheridan 3) Price per unit of each item Award will be based on a best value trade off determination in which price, specifications, past performance and delivery schedule will be reviewed.
Publications
Every notice SAM.gov issued under this solicitation number, oldest first. Each is a separate record on SAM.
August 8, 2024
Combined synopsis and solicitation
Due August 22, 2024 at 11:00 AM EDT. SAM.gov, notice 066acd1cb3d24016b95c92e090720f70
Points of contact
- David Bryantdmbryant@bop.gov5038436403
- Jordan Bateyjbatey@bop.gov503-843-6400