Solicitation
FCI Texarkana - 2nd Qtr FY2026 - MEATS & CHEESE
15B51526Q00000008
Federal Prison System / Bureau of Prisons, Fci Texarkana. Perishable Prepared Food Manufacturing.
Response deadline
November 21, 2025 at 4:00 PM EST
Closed 301 days ago. Posted November 13, 2025, first published November 6, 2025. Scheduled to archive November 30, 2025.
Description
As published on SAM.gov.
11/13/2025: Corrected the "Unit" from EA to LB on the items.
Dear Quoter: The Federal Bureau of Prisons, Federal Correctional Institution, Texarkana, Texas, intends to issue solicitation 15B51526Q00000008 for the requirement of 1st Quarter FY2026 for Meats and Cheese items. The NAICS code or this requirement is 311991. The contract type will be Firm-Fixed Price. The evaluation factors are Price and Past Performance. Price will be rated higher than Past Performance.
The Government will award all items to one responsible offeror whose offer conforms to the solicitation and is most advantageous to the Government. Failure to deliver within the established time frames will be considered as Non-Conformance under the contract terms and subject to termination. The solicitation will be made available on or about November 6, 2025, and will be posted in www.sam.gov in the Contract Opportunities section.
All future information regarding this acquisition, including solicitation amendments, will be distributed solely through this website. The anticipated date for receipt of quote is November 21, 2025, at 3:00 P.M. Central Standard Time via e-mail to Tex-ProcurementProp-s@bop.gov. Each offeror is required per FAR 52.212-3 to complete their representations and certifications via www.sam.gov. All responsible vendors may submit a proposal which will be considered.
The anticipated date of award is November 26, 2025. FCI Texarkana, Contracting Office, P.O. Box 9500, Texarkana Texas, 75505-9500 (903)838-4587 or Tex-ProcurementProp-S@bop.gov
Publications
Every notice SAM.gov issued under this solicitation number, oldest first. Each is a separate record on SAM.
Points of contact
- Galo Morletgmorlet@bop.gov9038384587
- Tanner Hensonthenson@bop.gov9038384587