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Combined synopsis and solicitation, total small business set-aside

2nd Quarter Food Service Danbury Bread

15B20326Q00000011

Federal Prison System / Bureau of Prisons, Fci Danbury. Perishable Prepared Food Manufacturing.

7 open like this View on SAM.gov Markdown

Response deadline

December 3, 2025 at 12:00 PM EST

Closed 334 days ago. Posted November 17, 2025. Scheduled to archive December 18, 2025.

Get the next one like this from Federal Prison System / Bureau of Prisons by email, the day it is posted.Find my opportunities

This one closed in 2025

7 like it are open now in perishable prepared food manufacturing

  • CMT Catered Meals

    Department of the Army, W7MZ Uspfo Activity CT Arng

    Combined synopsis and solicitationSmall businessNAICS 311991Anywhere in the USW91ZRS27QA001
    Closes in 3 daysNov 5
  • Prescott Fresh Produce 27

    Department of Veterans Affairs, 262-Network Contract Office 22

    Combined synopsis and solicitationSmall businessNAICS 311991Anywhere in the US36C26227Q0059
    Closes in 8 daysNov 10
  • Fresh Apples and Pears for use in Domestic Food Assistance Programs

    Agricultural Marketing Service, USDA Ams 3J14

    Combined synopsis and solicitationNAICS 311991Anywhere in the US12-3J14-27-B-0003
    Closes in 10 daysNov 12

All 7 open in perishable prepared food manufacturing

Description

As published on SAM.gov.

Bids are due 12/03/2025 at 12:00 p.m. EST. Awards will be made based on past performance. Refer to attached cover letter for more information.

Attachments

Files listed on SAM.gov. The ones we hold a copy of download from here; the rest open SAM's download, which needs no account.

Publications

Every notice SAM.gov issued under this solicitation number, oldest first. Each is a separate record on SAM.

  1. November 17, 2025

    Combined synopsis and solicitation

    Due December 3, 2025 at 12:00 PM EST. SAM.gov, notice 9428cc4fa7f54b9883fcff24a816ad9c

    1 revisions on SAM
    • November 17, 2025: publish, combined synopsis and solicitation

Points of contact