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The type of set-aside used (if applicable) is: Total Small-Business Set-aside The Federal Service Code / Product Supply Code is: S203 The North American Industry Size Classification System (NAICS) code associated with this requirement is: 722310 Award will be made to the offeror who represents the best value to the Government as outlined in accordance with the criteria set forth within the solicitation. Description: The Nevada Air National Guard, 152 Mission Support Contracting Office in Reno, Nevada, intends to award a Firm Fixed Price Purchase Order for the purchase of food services support in the Nevada Air National Guard (NVANG) main Dining Facility (DFAC) for Regularly Scheduled Drills (RSDs). The contractor shall provide all personnel, equipment, tools, materials, supervision, and quality control necessary to perform work required to complete the services in accordance with the attached Performance Work Statement. Please see the attached PWS (Attachment 2) for full technical requirements of the food services support. Complete the unit prices/extended amounts for all items on Attachment 3 – Schedule of Items. Submit technical capabilities approach along with Attachment 3, no longer than five (5) pages. 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The type of set-aside used (if applicable) is: Total Small-Business Set-aside The Federal Service Code / Product Supply Code is: S203 The North American Industry Size Classification System (NAICS) code associated with this requirement is: 722310 Award will be made to the offeror who represents the best value to the Government as outlined in accordance with the criteria set forth within the solicitation. Description: The Nevada Air National Guard, 152 Mission Support Contracting Office in Reno, Nevada, intends to award a Firm Fixed Price Purchase Order for the purchase of food services support in the Nevada Air National Guard (NVANG) main Dining Facility (DFAC) for Regularly Scheduled Drills (RSDs). The contractor shall provide all personnel, equipment, tools, materials, supervision, and quality control necessary to perform work required to complete the services in accordance with the attached Performance Work Statement. Please see the attached PWS (Attachment 2) for full technical requirements of the food services support. Complete the unit prices/extended amounts for all items on Attachment 3 – Schedule of Items. Submit technical capabilities approach along with Attachment 3, no longer than five (5) pages. 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