# Draft Federal Purchase Program Specification (FPPS) for Chicken Parts, Frozen

Canonical: https://abierto.us/opportunities/123j14notice24020

- Solicitation number: 12-3J14-Notice-24-020
- Notice type: Special notice
- Status: Closed. Deadline was March 15, 2024 at 11:59 PM EDT
- Department: Department of Agriculture
- Agency: Agricultural Marketing Service
- Contracting office: USDA Ams 3J14 (123J14)
- NAICS: 311615 Poultry Processing
- Product or service code: 8905 Meat, Poultry, and Fish
- First posted: March 8, 2024
- Last posted: March 8, 2024
- SAM.gov: https://sam.gov/workspace/contract/opp/d0bec40241e049728cecc18dbbdd7c40/view

## Description

The Agricultural Marketing Service requests industry comments on the draft updates to the Chicken Parts, Frozen Federal Purchase Program Specification (FPPS). Updates include the WOG range for the cut-up, replacing the kosher cut-up with a new product kosher leg quarters, an allowance for a thigh or drumstick added to the leg quarters to complete weight, increasing the date processed from 60 to 90 days, allowing an alternative to verify carcass weight, expansion of UPC codes to identify primary and secondary containers, adding contractor checkloading, and the vendor option allowing either grading or auditing certification.

## Publications

- March 8, 2024: Special notice, due March 15, 2024 at 11:59 PM EDT. Notice d0bec40241e049728cecc18dbbdd7c40. https://sam.gov/workspace/contract/opp/d0bec40241e049728cecc18dbbdd7c40/view

## Points of contact

- Terry Lutz, terry.lutz@usda.gov, 2025671757

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Source: SAM.gov Contract Opportunities bulk extract. Confirm deadlines on SAM.gov before responding. Cite https://abierto.us/opportunities/123j14notice24020.